News / coffee education
Jan 30, 2014
I never stop learning to appreciate the different ways of brewing coffee. As we prepared for this last session we delivered a week ago, we re-discovered the joy of brewing on the syphon. We've had this coffee maker for over 15 years now. We used it on special occasions and at one point I remember giving it to my dad as a present. A couple of years later, he returned as he was mainly using his mocha espresso pot more than anything else. You can watch this clip on the syphon that our head barista Alex T. made, Quite funny....
May 28, 2013
Its been a long process of getting the coffee warehouse in Springfield ready. Build out, repairs, painting, long hours at night and during the day. In the process we've had numerous friends help out. From the electrical to the paint to the awesome tasting table. Getting the roaster in and installed. Another few weeks. We now have all our permits and are now planning our opening. Stay tuned for our grand opening and our pre opening events. Thanks to all of you who have been part of this great journey.... We're almost there... and we could have not done it...